Description
- Precision Spacers
- Non‑stick Surface
- Ergonomic Balance
- Multi‑Dough Use
- Easy Clean
Master your baking with this Roll Master Pin, designed for precision and versatility. With detachable spacer rings and a choice of sleek stainless or warm wood finish, it ensures even rolling, hygiene, and ease of use.
Consistent Thickness
Forget guesswork and uneven bakes—this Roll Master Pin includes detachable precision spacer rings that elevate it beyond traditional rollers. Unlike fixed or non-adjustable pins, these removable discs allow you to set your desired dough thickness with total ease. The set includes four ring sizes —4.8 cm (1.89"), 5.2 cm (2.05"), 5.8 cm (2.28"), and 6.6 cm (2.60")—making it incredibly versatile for all types of dough preparation. From ultra-thin pasta sheets to thick pie crusts, these rings ensure uniform, repeatable results that bake evenly every time. The detachable design also simplifies cleaning and storage, and gives you the flexibility to work with just the right height for each recipe. Perfect for bakers who demand precision and consistency with every roll.
Effortless Rolling
Tired of dough sticking and dragging? This rolling pin is available in both polished stainless steel and a woodiness finish, giving you options tailored to your baking style. The stainless version offers a sleek, naturally non-stick surface that resists residue buildup and reduces the need for excess flour—ideal for high-moisture doughs and easy cleanup. Meanwhile, the woodiness variant provides a warmer, tactile feel with a smooth glide that many traditional bakers prefer. Whichever style you choose, both are engineered to help you roll with precision and minimal effort, preserving the texture of your dough and enhancing overall baking performance.
Comfort Meets Control
In baking, tool ergonomics play a critical role in performance and user comfort—especially for tasks involving repetitive motion like dough rolling. This Roll Master Pin has been designed to strike an optimal balance between mass and maneuverability. A heavier core provides the downward pressure needed to roll dough effectively without requiring excessive force from the user. At the same time, the mass is distributed in such a way that it remains light enough to allow for controlled, precise handling. This minimizes strain on the wrists and shoulders, especially during prolonged sessions or when working with stiff doughs.
Versatility for Every Dough Type
While it’s true that most rolling pins can be used across different dough types, few are designed to perform equally well with each. Doughs vary significantly in moisture content, elasticity, stickiness, and required thickness—factors that influence how a rolling tool interacts with them. This rolling pin stands out due to its adjustable ring system and material options, which allow it to adapt its function to the characteristics of the dough at hand. For example, stiffer doughs like chilled pie crusts benefit from the pin's weight and even pressure, while more delicate doughs such as fondant or laminated pastry demand precise thickness control and a non-stick surface. The combination of custom thickness settings, hygienic finishes, and structural balance makes this rolling pin specialized in its versatility—capable of delivering consistent, optimized results across a broad spectrum of baking applications.
Hygienic & Easy to Maintain
This Roll Master Pin is available in two finishes—seamless stainless steel and a wood-effect exterior—each offering distinct benefits. The stainless steel version excels in hygiene: it’s non-porous, resists absorbing moisture or odors, and can be rinsed clean with warm water in seconds. Its polished surface discourages dough from clinging, making cleanup effortless and cross-contamination minimal. The wood-effect version, while offering a more traditional tactile feel, should be treated more carefully to preserve its surface. It may require light brushing and drying after each use to prevent moisture retention. Both options are designed with user convenience in mind, but the stainless finish is especially well-suited for those prioritizing speed, sanitation, and ease of maintenance in a high-use kitchen.
Technical characteristics:
Finish Options: Stainless, Woodiness
Dimension: Rings: 4.8 cm / 1.89 inch , 5.2 cm / 2.05 inch , 5.8 cm / 2.28 inch, 6.6 cm / 2.60 inch Screw: A x B = 6.5 x 1.5 cm / 2.56 × 0.59 inches Roller: A x B = 43.5 x 6.5 cm / 17.13 × 2.56 inches
Product content:
1x of Roll Master Pin
4x rings
1x screw
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